The Team At Commercial Coffee Supplier Koffeeone Shares The Health Benefits of Fresh Ground Coffee
The composition formed during whole coffee bean roasting does more than just create a wonderful aroma.
Several types of vitamins and antioxidants are created through the whole coffee bean roasting process, including vitamins B3 (Niacin), B2 (Riboflavin), and B5 (Pantothenic acid).
B vitamins aid in cell metabolism and are generally unique.
Antioxidants formed during coffee roasting process include Melanoidins and caffeic acid.
Caffeic acid is formed when chlorogenic acids (CGAs) inside the green coffee bean break down under the roaster heat.
The “brown” colour of roasted coffee is primarily the result of the Melanoidins which have been recently discovered to hold powerful antimicrobial, anti-inflammatory and antioxidant properties.
Once a coffee bean has been roasted, is it immediately under attack by the surrounding environment.
Moisture, heat and other aroma can alter the flavour of the coffee, but one of the greatest factors in coffee going stale is oxygen.
Oxidation Process
Oxygen is generally a destructive force in nature.
- Why does your old tools rust away in the shed?
- Why did the USA Statue of Liberty turn green?
- Why does fruit go bad after sitting in a lunchbox for a few days?
Oxygen is the root cause.
When certain materials (particularly most organic matter) come into contact with oxygen, it reacts in a way that affects its molecular makeup.
Oxidation is the result of oxygen pulling away electrons from another molecule. These molecules, now with an uneven number of electrons, begin reacting with other molecules around them as they become unstable.
These volatile compounds, called free radicals, are the root cause of aging, browning, rusting, and in the coffee world, coffee going stale.
Deal Direct With The Commercial Coffee Supplier / Wholesaler
Peter Walker CEO KoffeeOne
Coffee machine supplier, Koffeeone has evolved considerably since its foundation and now distributes the very best commercial coffee machines from Italy, as well as now manufacturing their very own Pierro office coffee machine range.
Koffeeone was formed in 1999 with the goal to supply wholesale priced corporate coffee machines, office coffee machines and espresso coffee machines to cafe’s, restaurants, corporate offices and registered clubs.
To ensure their clients receive the very best support on their range of coffee machines Koffeeone provide full service support for each and every one of their customers, large or small.
Peter Walker, CEO of Koffeeone states, “We ensure we only supply the very best office coffee machines. Why ? To ensure the longevity of operation, to make sure your coffee machine requires minimal operational attention by your staff and are very easy to maintain and use.”
He continues, “When you order your commercial coffee machine direct form the importer and wholesaler you can be ensured you are dealing with a company who has been in business for over 15 years and has served many continuing and long standing customers.”